Vol. 4, Issue 1, Part A (2022)

S. No.	Title and Authors Name
1	*Evaluating the role of antioxidant defense system upon exposure to high temperature in different cultivars of Curcuma longa* L Prasanna Dhondi, Javeria Uzma, Sai Krishna Talla and Kiranmayee Kasula DOI: https://doi.org/10.33545/26646536.2022.v4.i1a.29 Int. J. Biosci. Biochem., 2022; 4(1): 01-05 Abstract \| Download \| Country: India \| File Size: (737 KB) \| 250 Views 85 Downloads**
2	*Assessment of meat handling practices and occurrence of Escherichia coli* O157:H7 in beef meat and meat associated contact surfaces along the meat supply chain in Haramaya District, Eastern Ethiopia Debeli Tadesse Amente, Shimelis Mangistu Hailu, Dr. Dinaol Belina Kitila, Adem Hiko Washie and Sufiyan Abdi Musa DOI: https://doi.org/10.33545/26646536.2022.v4.i1a.30 Int. J. Biosci. Biochem., 2022; 4(1): 06-21 Abstract \| Download \| Country: Ethiopia \| File Size: (1218 KB) \| 341 Views 113 Downloads**
3	Review on microbial genetics and virulence factors of mycobacterium bovis Dr. Darge Lulu and Dr. Mohammed Hussen DOI: https://doi.org/10.33545/26646536.2022.v4.i1a.31 Int. J. Biosci. Biochem., 2022; 4(1): 22-27 Abstract \| Download \| Country: Ethiopia \| File Size: (620 KB) \| 242 Views 63 Downloads
4	Correlating polymorphic variations of the PAI (4G/5G) Gene (RS1799889) with clinical, biochemical, and hormonal parameters in women with PCOS compared to healthy controls Bisma Ahad and Dr. Kishan Pal DOI: https://doi.org/10.33545/26646536.2022.v4.i1a.43 Int. J. Biosci. Biochem., 2022; 4(1): 28-34 Abstract \| Download \| Country: India \| File Size: (420 KB) \| 51 Views 11 Downloads

S. No.	Title and Authors Name
1	*Evaluating the role of antioxidant defense system upon exposure to high temperature in different cultivars of Curcuma longa* L Prasanna Dhondi, Javeria Uzma, Sai Krishna Talla and Kiranmayee Kasula DOI: https://doi.org/10.33545/26646536.2022.v4.i1a.29 Int. J. Biosci. Biochem., 2022; 4(1): 01-05 Abstract \| Download \| Country: India \| File Size: (737 KB) \| 250 Views 85 Downloads**
2	*Assessment of meat handling practices and occurrence of Escherichia coli* O157:H7 in beef meat and meat associated contact surfaces along the meat supply chain in Haramaya District, Eastern Ethiopia Debeli Tadesse Amente, Shimelis Mangistu Hailu, Dr. Dinaol Belina Kitila, Adem Hiko Washie and Sufiyan Abdi Musa DOI: https://doi.org/10.33545/26646536.2022.v4.i1a.30 Int. J. Biosci. Biochem., 2022; 4(1): 06-21 Abstract \| Download \| Country: Ethiopia \| File Size: (1218 KB) \| 341 Views 113 Downloads**
3	Review on microbial genetics and virulence factors of mycobacterium bovis Dr. Darge Lulu and Dr. Mohammed Hussen DOI: https://doi.org/10.33545/26646536.2022.v4.i1a.31 Int. J. Biosci. Biochem., 2022; 4(1): 22-27 Abstract \| Download \| Country: Ethiopia \| File Size: (620 KB) \| 242 Views 63 Downloads
4	Correlating polymorphic variations of the PAI (4G/5G) Gene (RS1799889) with clinical, biochemical, and hormonal parameters in women with PCOS compared to healthy controls Bisma Ahad and Dr. Kishan Pal DOI: https://doi.org/10.33545/26646536.2022.v4.i1a.43 Int. J. Biosci. Biochem., 2022; 4(1): 28-34 Abstract \| Download \| Country: India \| File Size: (420 KB) \| 51 Views 11 Downloads

Vol. 4, Issue 1, Part A (2022)

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